All curries served with the combination of rice, naan and raita.

Legend:  vegetarian vegetarian  

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Aloo Gobi Vegetarian

Stir-fried potato and cauliflower with onions and tomatoes.
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Eggplant Aloo Curry Vegetarian

Eggplant and potato cooked with homemade sauce.
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Chana Masala Vegetarian

Chickpeas cooked with onion and tomato gravy with Indian spices.
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Aloo Mutter Vegetarian

Stir-fried potato and green peas with onions and tomatoes.
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Kadai Vegetable Vegetarian

Mixed vegetables tossed with green/red pepper in a thick tomato, onion,...
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Dal Makhani Vegetarian

Slow-cooked black gram lentil finished with rich creamy butter sauce.
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Eggplant Curry Vegetarian

Eggplant cooked with homemade sauce.
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Kadai Paneer Vegetarian

Cottage cheese tossed with green or red pepper in a thick tomato, onion,...
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Mixed Vegetable Curry Vegetarian

Assorted mixed vegetables cooked with homemade sauce.
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Mixed Vegetable Korma Vegetarian

Mixed vegetables cooked in coconut sauce.
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Okra Butter Masala Vegetarian

Okra cooked with onion and butter sauce.
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Palak Chana Vegetarian

Chickpeas cooked with spinach puree with Indian spices.
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Shahi Paneer Vegetarian

Cottage cheese cooked in creamy tomato and butter sauce.
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Vegetable Nilgiris Korma Vegetarian

Mixed vegetables cooked in green herbal sauce.
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Dal Fry

Dal Fry Vegetarian

Cooked lentil tempered with Indian aromas.
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Dal Palak

Dal Palak Vegetarian

Fresh spinach cooked with lentil.
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Okra Aloo Curry

Okra Aloo Curry Vegetarian

Okra and potato cooked with Chettinad sauce.
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Paneer Butter Masala

Paneer Butter Masala Vegetarian

Roasted homemade cottage cheese cooked with rich butter gravy.
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Vada Curry

Vada Curry Vegetarian

Semi crisp lentil patty cooked with rich coconut-based gravy.
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Vegetable Ball Chettinad

Vegetable Ball Chettinad Vegetarian

Minced veg ball cooked in typical Chettinad style.